Pecan bars with step-by-step pictures. Delicious and decadent pecan squares which taste super delicious and is solely addictive.
Pecan Bars
That is my first attempt in making and eating a pecan desert. It is simply too good to withstand. I’m sure everyone who eats this can adore it obviously.
I’m in an entire thanksgiving mood and cooking up a storm for this thanksgiving. Mostly I’m attempting to cover as much recipe as i can and this was my first recipe on the list. I ordered pecans from amazon and made this as well a pecan pie too. Each were divine.
Ingredients for Pecan Bars
- All Purpose flour
- Cornstarch
- Confectioners Sugar
- Cold Unsalted Butter
- Brown Sugar
- Honey
- Vanilla
- Milk
- Pecans
- Salt a pinch
The best way to Make Pecan Shortbread Squares
- Preheat oven to 170 degree C. Line a 9 inch square baking pan with parchment paper or foil and put aside.
- Take flour, cornflour, powdered sugar, salt in a bowl and blend well. Add within the cubed butter and use a fork to rub it well. Now press this within the baking pan and bake for 15 mins, remove and put aside.
- Now take butter, sugar, honey, salt and milk in a sauce pan and convey it to a boil. Cook for 1 or 2 mins.
- Take it off the warmth, add in vanilla, pecan and blend well.
- Pour this over the crust and bake for 20 mins. It would be bubbly but once it cools it’s going to set.
- Now cool it down completely and slice.
- Serve.
Hope you’ll give this a attempt to let me understand how it seems for you.
If you could have any questions not covered on this post and when you need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe
Pecan Bars Recipe | Pecan Shortbread Squares Recipe
Pecan bars with step-by-step pictures. Delicious and decadent pecan squares which taste super delicious and is solely addictive.
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Pecan Bars Step by Step
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| Line a baking pan with foil and grease it with oil or butter |
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| take flour in a bowl |
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| add corn flour |
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| powdered sugar |
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| add in cold butter |
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| mix well using a fork |
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| now it’s crumbly |
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| spoon it within the baking pan |
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| press it down |
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| bake till done |
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| take your filling ingredients |
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| take butter in a sauce pan |
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| add brown sugar |
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| pinch of salt |
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| mix well |
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| bring it to a boil |
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| boil for two to three mins |
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| take it off the warmth |
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| add vanilla |
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| mix well |
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| pour it over the crust |
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| pop it in oven and bake for few mins |
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| remove it and funky down |
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| slice and serve |
