Sulaimani Tea Recipe

Sulaimani Tea Recipe with step smart pictures. Black tea with whole spices, lemon sweetened with cardamom.

Sulaimani Tea Recipe

That is one among my all time favorite tea or chai. It is just not only easy to make but taste amazing when served piping hot.

About Sulaimani Tea Recipe

In accordance with folklore, Sulaimani tea is believed to have Arab origins. It is alleged that Prophet Mohammed used to enjoy drinking a beverage called  with dates and black pepper (but no tea) added to it. With time, the Arabs inherited the tradition of drinking  but made some slight changes to the traditional recipe.

Sulaimani tea is made with whole spices, jaggery and lemon. Whole spices like cardamom, cinnamon, ginger is utilized in the tea. Sulaimani tea is sweetened with jaggery as an alternative of sugar which makes a refreshing beverage. 

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Ingredients for Sulaimani Tea

  • Ginger
  • Cinnamon
  • Cloves
  • Star Anise
  • Cardamom
  • Indian Tea Powder

If you’ve gotten any questions not covered on this post and should you need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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📖 Recipe

Sulaimani Tea Recipe | Sulaimani Chai Recipe

Aarthi

That is one among my all time favorite tea or chai. It is just not only easy to make but taste amazing when served piping hot.

Prep Time 5 minutes

Cook Time 5 minutes

Total Time 10 minutes

Course Important

Cuisine Indian

Servings 1 servings

Calories 36 kcal

Aarthi

Nutrition Facts

Sulaimani Tea Recipe | Sulaimani Chai Recipe

Amount Per Serving (1 servings)

Calories 36
Calories from Fat 9

% Every day Value*

Fat 1g2%

Saturated Fat 0.1g1%

Polyunsaturated Fat 0.1g

Monounsaturated Fat 0.1g

Sodium 18mg1%

Potassium 95mg3%

Carbohydrates 8g3%

Fiber 4g17%

Sugar 0.1g0%

Protein 2g4%

Vitamin A 111IU2%

Vitamin C 1mg1%

Calcium 70mg7%

Iron 2mg11%

* Percent Every day Values are based on a 2000 calorie weight-reduction plan.

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Sulaimani Tea Recipe Step by Step Pictures

1)Take water in a sauce pan

2)Bring it to a boil

3)Add ginger and spices

4)Boil it

5)Add tea bag

6)Boil for two mins

7)Add jaggery

8)Mix well and cook for 1 more min

9)Time to strain it

10)Take it off the warmth and add lemon juice

11)Strain it

12)done

13)Serve hot.

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