How you can Cook Kerala Matta Rice

Published: Oct 27, 2023 | Last Updated On: Oct 27, 2023 by Aarthi

How you can Cook Kerala Matta Rice with step-by-step pictures. Kerala red rice is high in fibre and superb for health. Learn perfect method for cooking matta rice or Kerala red rice in pressure cooker, draining method and using quick pot. Cooked matta rice may be served with fish curry or over meen curry.

How you can Cook Kerala Matta Rice

As a South Indian rice plays a vital role in our food plan. Selecting a healthy option of rice could be very essential since we devour it almost day by day. We now have switched to thooyamalli rice variety recently. I all the time buy 5 kg pack of kerala matta rice during our monthly grocery shopping. We prefer to cook red rice each time we make fish curry or meen curry.

About Kerala Matta Rice

Kerala matta rice or red rice is very nutritious since it is unpolished. This rice is high in fibre and healthy in comparison with regular white rice. The rice is red in color and likewise often called Rosematta rice, Palakkadan Matta rice, Kerala Red rice or Red Parboiled rice. The reddish brown color comes from parboiling.

Although the rice is healthy many individuals find it difficult to cook. The rice takes time to cook and taste so hearty and filling. Red rice takes a vital place in onam sadya spread.

On this blog post, I even have shared two ways to cook kerala red rice. Draining method take time to cook and you’ve got to envision often whether the rice is cooked or not. I prefer cooking red rice in pressure cooker, because it is quicker and idiot proof. Meanwhile check If you should learn the way to cook basmati rice, brown rice and sticky rice.

Watch Matta Rice Cooking Video

Kerala Red Rice | Red Rice

Healthy matta rice is high in fibre and superb for health. This rice may be served with fish curry. Cooking kerala red rice may be little technical however it is comparatively easy to cook. 

You possibly can easily find red rice in super markets or online shops.

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Methods to Cook Matta Rice

Pressure Cooker Method

Cooking red rice in pressure cooker may be convenient and time saving. I prefer cooking rice in pressure cooker. Although I cook rice in cooker, I wish to drain the rice once cooked to remove excess starch. When you prefer non-draining method. You’ve gotten so as to add correct quantity of water and pressure cook. Once rice is cooked, you may must heat the rice again to remove excess liquid.

Draining Method

That is an efficient technique to get perfectly cooked matta rice. The one flinch is, this method is time consuming and you’ve got manually check the feel of rice.

Easy Pot Method

In case you own an Easy pot then that is the straightforward technique to pick.

How you can Cook Matta Rice (Pressure Cooker Method)

1)Take matta rice in a pressure cooker. You should utilize short grain or long grain red rice. Red rice is unpolished so there shall be numerous starch content within the rice.

2)Rub it well using your hands and rinse it multiple times. The water should run clear. Drain the surplus water, repeat this process a minimum of 4 to five times.

3)Now rice is cleaned well.

4)Cover the rice with numerous water.

5)Close the lid of the pressure cooker. Pressure cook for 4 whistle. Turn off the flame and let the pressure release by itself.

6)Once the pressure is released, open the cooker and check whether the rice is cooked.

7)Drain the rice in a colander. Once rice is strained. Rinse it under cold water to remove excess starch content which makes rice fluffy.

8)Place the colander over the pressure cooker and let it strain for 10 to quarter-hour to remove all the surplus water.

9)Red rice is cooked and appears fluffy. Serve along with your favorite curry.

How you can Cook Matta Rice (Draining Method)

1)Take red rice in a bowl.

2)Place it under water, rub it well to remove excess starch.

3)Drain the surplus water, repeat this process a minimum of 4 to five times.

4)Now rice is cleaned well. Since I’m cooking this red rice using draining method it would take a while to cook. So it is healthier to soak for minimum half-hour to 1 hour.

5)This step is optional. in the event you don’t soak in prior the cooking time might vary.

6)Now let’s boil the rice. take numerous water in a giant pot. I exploit my rice cooking pot. Bring the water to a full boil. You possibly can add some salt in the event you want.

7)Add within the drained soaked rice into the boiling water. Reduce the flame and cook on medium heat till rice is cooked.

8)Stir often and proceed cooking the rice for 15 to twenty minutes until the rice is cooked.

9)To ascertain whether the rice is cooked or not, press the rice between your fingers to envision whether it’s soft.

10)Once the rice is cooked, strain it using a colander. When you want, you possibly can rinse the cooked rice with water to stop the cooking process and it makes the rice fluffy.

11)Serve.

How you can Cook Kerala Matta Rice (in quick pot)

• Wash matta rice a minimum of 5 to six times.
• Soak rice in water for a minimum of 30 mins.
• Take the rice within the quick pot. For each 1 cup of rice add 8 cups of water. Add salt to taste. 
• Cover and set the quick pot to pressure cook mode and set timer to eight minutes. 
• Once the timer goes off. Let the pressure release by itself.
• Open the quick pot. Drain the rice in a colander.
• Let it cool before serving.
• Serve.

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