Chicken Alfredo Recipe

Chicken Alfredo Recipe with step-by-step pictures. chicken tossed with pasta which is mixed with creamy alfredo sauce. Creamy alfredo chicken pasta which taste delicious. The pasta has chicken, cream added to it.

Chicken Alfredo Recipe

That is one in every of my favorite pasta. It is sort of different from tomato based pasta recipe. This one is cream based, it has its own amazing flavour and creaminess. Totally yummy. I added chicken on this, but you’ll be able to make it completely veg.

Add any vegetables like mushroom, zuchinni, peppers, broccoli on this and make it veg alfredo..You possibly can take a look at my pasta recipes here, I actually have quite a set of it. I actually have an indian style pasta recipe coming on its way so keep searching for it.

About Chicken Alfredo Recipe

Fettuccine Alfredo, also referred to as fettuccine al burro, is an Italian pasta dish that consists of fresh fettuccine tossed in butter and Parmesan cheese. Because the cheese melts, it emulsifies the liquids, leading to a smooth, wealthy cheese sauce that coats the pasta.

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Ingredients for Chicken Alfredo Recipe

Pasta

Since fresh pasta steadily comprises eggs, the flavours of dried and fresh pastas are more likely to differ. Similarly, the flavours of egg noodles, soba noodles, and rice noodles will differ as a consequence of the several ingredients.

Chicken Breast

Chicken breasts are liable to drying out when overcooked, so that they ought to be cooked quickly over high heat. Cooking chicken breasts in a skillet, stir-frying, roasting/baking, or grilling are one of the best options.

Parmesan Cheese

Parmesan cheese has a tough, gritty texture and a fruity, nutty flavour. It is usually eaten grated over pastas or in soups and risottos, but it could even be eaten by itself as a snack.

Cream or Milk

A dairy product like cream or milk is added for richness and creaminess. but I just like the first version higher since it is guilt free.

How you can Make Chicken Alfredo (Steps)

Step 1: Cooking the pasta

Cook pasta in boiling salted water. Cook pasta 2 mins lower than the timing mentioned within the package. Drain and put aside.

Step 2: Cooking chicken for Alfredo chicken

Heat 1 tbsp olive oil in a pan. Add in chicken, season with salt and pepper. Cook on high heat for two mins. Remove to a bowl and put aside.

Step 3: Making the sauce for Alfredo 

Heat butter in the identical pan. Add 1 tbsp olive oil. Add in onions and saute for two mins. In goes garlic and saute for 30 more seconds. Now add in capsicum, mushrooms together with salt, pepper and red chilli flakes. Now saute this for two mins. Pour in milk and the cooked chicken in and convey it to a boil. Add in cooked pasta together with parmesan cheese and parsley. Mix every little thing well and lower the flame. Cover with lid and cook on low heat for 3 mins.

Step 4: Ending the pasta

Remove the lid and blend every little thing well. The pasta would have absorbed all of the milk and develop into really creamy. Finish with parmesan cheese and blend well. Serve hot.

📖 Recipe

Chicken Alfredo Recipe | How you can Make Alfredo Pasta

Chicken Alfredo Recipe with step-by-step pictures. Creamy alfredo chicken pasta which taste delicious. The pasta has chicken, cream added to it.

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Course: Major Course

Cuisine: American, Italian

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 4 servings

Calories: 1119kcal

Nutrition

Serving: 1servings | Calories: 1119kcal | Carbohydrates: 93g | Protein: 50g | Fat: 61g | Saturated Fat: 17g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 34g | Trans Fat: 0.4g | Cholesterol: 125mg | Sodium: 491mg | Potassium: 1251mg | Fiber: 5g | Sugar: 15g | Vitamin A: 2024IU | Vitamin C: 49mg | Calcium: 431mg | Iron: 3mg

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Chicken Alfredo Step by Step Pictures

1)Cook pasta in boiling salted water. Cook pasta 2 mins lower than the timing mentioned within the package. Drain and put aside.

2) Heat 1 tbsp olive oil in a pan

3) Add in chicken, season with salt and pepper

4)Cook on high heat for two mins.

5)Remove to a bowl and put aside

6)Heat butter in the identical pan. Add 1 tbsp olive oil. I used herb butter.

7)Add in onions and saute for two mins

8)In goes garlic and saute for 30 more seconds

9)Now add in capsicum

10)Add in mushrooms

11)Add red chilli flakes, salt and pepper

12)Pour in milk

13)Add in cooked chicken and blend well

14)Bring every little thing to a boil.

15) Add in cooked pasta

16)Toss well. Add parsley

17)Add in parmesan cheese

18)Mix every little thing well and lower the flame. Cover with lid and cook on low heat for 3 mins.

19)Remove the lid and blend every little thing well. The pasta would have absorbed all of the milk and develop into really creamy. Finish with parmesan cheese and blend well.

20)Serve hot.

Often Asked Questions (FAQ)

What is the difference between chicken Alfredo and fettuccine?

The difference is that chicken alfredo is made with a creamy sauce, whereas chicken fettuccine might be made with any sauce, creamy or not.

If you could have any questions not covered on this post and for those who need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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