Don’t you like baked oatmeal? It’s so hearty and versatile! You possibly can make it sweet or savory using whatever ingredients you’ve gotten in your kitchen, but did you realize that it also makes an incredible holiday gift? This baked oatmeal mix is a mason jar gift that’s an ideal stocking stuffer, coworker gift, hostess gift, etc.
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There are so many alternative baked oats options on the blog. I even have sweet options like Snickers baked oatmeal, banana bread baked oatmeal, pumpkin baked oatmeal, and apple pie baked oatmeal. There are also savory baked oatmeal recipes, just like the pizza oatmeal bake and veggie baked oats.
This baked oatmeal mix in a jar comprises the entire dry ingredients you’ll must make all types of wonderful baked oats recipes!
For many of my baked oats recipes, I take advantage of mainly the identical amount of oats and other ingredients, so I made a decision to make a combination you could use really quickly for whichever form of baked oats you need to make. You should utilize my mix as written to make PBJ baked oatmeal or Tex-Mex baked oats, use my other recipes for inspiration or vary up the mix-ins and/or spices to construct your personal creations! See some options in recipe notes.
In the event you are planning to make use of the the oats for just sweet options, add in some vanilla powder into the combo as well!
Vegan baked oatmeal is very easy to make and such a satisfying breakfast, no eggs or egg replacer needed!
Why You’ll Love Baked Oatmeal
- easy to make
- great holiday gift
- great make-ahead breakfast or snack
- versatile and full of healthy oats!
- make them sweet or savory
- oil-free and straightforward to make soy-free, gluten-free, and even nut-free
More Ways to Use Oats
Recipe Card
Sweet OR Savory Baked Oatmeal Mix
Don’t you like baked oatmeal? It’s so hearty and versatile! You possibly can make it sweet or savory using whatever ingredients you’ve gotten in your kitchen, but did you realize that it also makes an incredible holiday gift? This baked oatmeal mix is a mason jar gift that is an ideal stocking stuffer, coworker gift, hostess gift, etc.
Servings: 4
Calories: 256kcal
Ingredients
Basic Baked Oatmeal Dry Mix
- 2 cups (162.16 g) oats
- 2 tablespoons chia seeds or flaxseed meal
- 1/4 cup (36 g) mixture of other seeds and chopped nuts of selection, reminiscent of pumpkin seeds, chopped pecans, walnuts, sesame seeds, hemp seeds etc., or more chia seeds
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons all-purpose flour or gluten-free mix or tapioca starch. That is optional, however it really helps the oats set like oat bar.
To Make Sweet PBJ Oatmeal
- 1/2 cup (40.54 g) of the baked oats mix
- 1-2 tablespoon maple syrup
- 1/2 teaspoon cinnamon or more to taste, or use vanilla
- 2 tablespoons peanut butter softened, or use other nut or seed butter of selection
- 3/4 cup (177.44 ml) non-dairy milk divided
- 1/4 cup (37 g) blueberries or more, to taste
To Make Savory Tex-Max Baked Oats
- 1/2 cup (40.54 g) of the oats mix
- 1/4 teaspoon salt
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 3/4 cup (177.44 ml) hot water or non-dairy milk
- 1 teaspoon lime juice
- 1/4 cup (45.5 g) chopped vegetables reminiscent of peppers, onions, cilantro, jalapeno, etc.
- 1/2 cup (56 g) vegan cheddar shreds or vegan shreds of selection, optional
Instructions
Make the baked oats dry mix.
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Mix the entire ingredients under the oats mix very well, and either use or store in a mason jar for 3 to 4 months. (Add in 1 tsp vanilla powder if you happen to plan to make use of it just for sweet baked oats)
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To make use of the baked oats, for every 1 cup of the combo, use 1 1/4 cup liquid ie, just barely greater than the dry mix. This depends upon the opposite liquids within the recipe. So if you happen to are using bananas or other mashed ingredients, then you need to use the exact same amount of liquid as you employ of the dry ingredients, after which the mashed banana can be the additional moisture ingredient.
Make the PBJ oatmeal.
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Add the oats mix to a baking dish, then add the maple syrup, cinnamon or vanilla, peanut butter, and 1/2 cup plus 2 tablespoons of the recent non-dairy milk and blend again.
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Mix within the blueberries and even it out. If the mixture feels just a little dry, then add the remaining 2 tablespoons of non-dairy milk.
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Bake for 25 to half-hour. Optionally Drizzle some softened peanut butter and berry preserves or more blueberries on top. Let it cool for about quarter-hour, then slice and serve.
Make the savory baked oats.
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Add the oat mixture to a small baking dish. Add the spices and salt and blend in, then add the recent water or non-dairy milk, lime juice, and the vegetables and blend in and even it out. Top with vegan cheese if using.
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Bake for about half-hour. Once baked, remove the baking dish from the oven, let it cool for about quarter-hour, then slice and serve. In the event you’re using an excellent, stoneware ceramic baking dish, the oats will just come off of it really easily.
Notes
Leftover baked oats could be stored within the fridge for as much as 3 days.
This recipe is of course oil-free, and it’s soy-free, so long as your non-dairy milk is soy-free.
Nut-free: use seeds in the combo, use seed butter instead of the peanut butter.
Gluten-free : these baked oats are gluten-free so long as you employ gluten-free flour within the dry mix and licensed Glutenfree oats.
Banana bread baked oats: mash 1 banana, use 1 cup of oats mix, vanilla or cinnamon, 1 tbsp maple syrup or sugar, 1 cup non dairy milk.
Snickers baked oats: add in chopped peanuts and dates, some softened peanut butter and maple syrup. Top after baking with more peanuts and melted chocolate
Lemon blueberry baked oats: add in zest of half a lemon and a few lemon juice!
Peanut butter cup baked oats: fold in 1/4 cup softened peanut butter for 1 cup mix and a few chocolate chips. Then top the baked oats with a layer of melted chocolate!
Pizza baked oats: add chopped sundried tomato or olives, mozzarella, thinly sliced mushroom and peppers, salt, and a tbsp or more pizza sauce, top with vegan mozzarella and pepper flakes.
Be happy to combine and match flavors to make use of what you’ve gotten or make the baked oats of your selection!
Nutrition
Nutrition Facts
Sweet OR Savory Baked Oatmeal Mix
Amount Per Serving
Calories 256
Calories from Fat 81
% Day by day Value*
Fat 9g14%
Saturated Fat 1g6%
Sodium 296mg13%
Potassium 327mg9%
Carbohydrates 34g11%
Fiber 7g29%
Sugar 0.4g0%
Protein 10g20%
Vitamin A 55IU1%
Vitamin C 0.1mg0%
Calcium 139mg14%
Iron 4mg22%
* Percent Day by day Values are based on a 2000 calorie weight loss program.
Sweet Oats Ingredients and Substitutions
- oatmeal dry mix – It is a mixture of oats, chia seeds, other nuts or seeds, baking powder, salt, and all-purpose or gluten-free flour or tapioca starch. The flour is optional, however it really helps the oats set.
- maple syrup – For sweetness. I do recommend using a liquid sweetener, like maple syrup or agave.
- cinnamon – Or use vanilla extract. Either one adds a beautiful flavor!
- peanut butter – Essential for PBJ oats, but you need to use other nut or seed butters of selection for variations!
- hot non-dairy milk – The recent milk helps the oats begin to melt before they ever hit the oven. It also adds moisture. For sweet baked oats, I don’t recommend using water.
- blueberries – That is for the PBJ oats. Use other fresh or dried fruits of selection for variations.
Savory Oats Ingredients and Substitutions
- oatmeal dry mix – It is a mixture of oats, chia seeds, other nuts or seeds, baking powder, salt, and all-purpose or gluten-free flour or tapioca starch. The flour is optional, however it really helps the oats set.
- salt and spices – For the Tex-Mex baked oats, I’m suing chili powder and cumin, but you need to use other spices of selection for flavor variations.
- hot water – Or use hot non-dairy milk. That is the liquid to melt the oats.
- lime juice – For tang. You should utilize other acidic ingredients, like lemon juice or vinegar, depending on what flavor you’re going for.
- chopped vegetables – Use any veggies you want!
- vegan cheese – That is optional, but you possibly can top your savory oats with some non-dairy cheese shreds of selection.
Suggestions
- Principally, you possibly can almost a 1:1 ratio of wet ingredients to dry, with only one to 2 extra tablespoons of liquid. Mashed ingredients, like banana, add just a little moisture.
- Select an excellent, stoneware ceramic baking dish, so the oats come out of the dish easily.
The way to Make Baked Oats
Make the baked oats dry mix.
Mix the entire ingredients under the oats mix very well, and either use or store in a mason jar for 3 to 4 months.
To make use of the baked oats, Preheat the oven to 350° F (177° C). Use almost the identical amount of liquid because the dry ingredients, after which add one other one to 2 tablespoons more liquid, depending on the opposite liquids within the recipe. So if you happen to are using bananas or other mashed ingredients, then you need to use the exact same amount of liquid as you employ of the dry ingredients, after which the mashed banana can be the additional moisture ingredient.
Make the savory baked oats.
Add the oat mixture to a small baking dish. Add the spices and salt and blend in, then add the recent water or non-dairy milk, lime juice, and the vegetables and blend in and even it out. Sprinkle on the vegan cheddar shreds, if using.
Bake for about half-hour. Once baked, remove the baking dish from the oven, let it cool for about quarter-hour, then slice and serve.
Make the PBJ oatmeal.
Add 1/2 cup oats mix to a baking dish, then add the maple syrup, cinnamon or vanilla, and the peanut butter. Then add 1/2 cup plus two tablespoons of the recent non-dairy milk and blend.
Mix within the blueberries very well, and even it out. If the mixture feels just a little dry, then add some more non-dairy milk. Otherwise, let or not it’s.
Bake for 25 to half-hour. Let it cool for about quarter-hour, drizzle some warmed peanut butter and add more berries on top if you happen to like. Then slice and serve. In the event you’re using an excellent, stoneware ceramic baking dish, the oats will just come off of it really easily.
Ceaselessly Asked Questions
This recipe is of course oil-free, and it’s soy-free, so long as your non-dairy milk is soy-free. You possibly can make it nut-free through the use of seeds in the combo and using seed butter instead of the peanut butter. It’s gluten-free so long as you employ gluten-free flour and licensed Glutenfree oats within the dry mix.
It really depends upon what ingredients you employ! The fundamental baked oats mix here uses whole grains, fruit, nut butter, veggies, etc, that are all whole food ingredients.
The dry mix will keep in an airtight container, like a mason jar, for 3 to 4 months. The prepared oats keep for around 3 days within the fridge.
