Peanut Rice Recipe with step-by-step pictures. Verkadalai Sadam recipe made with roasted peanuts, spices, chillies.
Peanut Rice Recipe
One high quality day i used to be in a crazy mood to try different rice recipes. So i began to work on it and that i made quite a couple of recipes. I made sesame rice, gooseberry rice, curry leaf rice..All of them turned out so good and we enjoyed it to the core. This has turn out to be one in all my favourite amongst them, it was spicy and nutty. If you might have leftover rice, then that is an awesome recipe to present it a try.
You possibly can even make the peanut powder upfront and store in fridge for a few weeks. It won’t go bad. By this fashion your work is half reduced. You possibly can just mix this with rice and do a little bit tempering and your work is finished.
Hope you’ll love this and let me know the way it turned out.
How you can Make Peanut Rice
- Take 1 cup rice in a pressure cooker, cover with 2.5 cup of water and pressure cook rice for two whistle and simmer for five mins. Switch off the flame and let the steam go all by itself. Now fluff the rice with fork and permit it to chill down.
- Now heat a pan on medium heat. Add in peanuts and roast it for five mins on a dry pan. Now add in dry red chilli and roast it for couple of mins. Now add in sesame seeds and roast it for a min. Now add in coconut and roast it for 3 mins till it turns light golden.
- Remove this whole thing on a plate and permit it to chill down. Take this in a blender and Grind this to a rough mixture.
- Heat oil in a kadai and add all of the tempering ingredients. Saute for a min.
- Now add in rice and blend well. Season with salt and blend well.
- Now add the powdered peanuts and toss well.
- Serve hot.
If you might have any questions not covered on this post and if you happen to need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe
Peanut Rice Recipe | Verkadalai Sadam Recipe
Peanut Rice Recipe with step-by-step pictures. Verkadalai Sadam recipe made with roasted peanuts, spices, chillies.
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Peanut Rice Recipe Step by Step Pictures
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| Take all of your ingredients |
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| Cook rice and permit it to chill down |
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| Start by roasting peanuts |
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| Roast them till they turn golden |
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| Add in chillies |
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| Fry them till they turn golden |
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| Add sesame seeds and toss well |
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| They’ll jump within the pan |
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| Once they are nice and toasted |
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| Add in coconut |
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| Fry them well |
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| Now all of them are cooked |
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| Remove to a plate and permit to chill down |
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| Take them in a blender |
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| Make right into a coarse mixture |
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| Heat oil in a kadai |
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| Add in tempering items |
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| Fry for a min |
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| Add in rice |
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| Season with salt |
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| Add in peanut powder |
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| Give a great mix |
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| Let all the things warm up |
