Coriander Roti Recipe with step-by-step pictures. This can be a soft roti recipe flavoured with coriander and wheat flour.
Coriander Roti Recipe
We devour plenty of chapati and roti than rice, which is common with a typical South Indian family. Because hubby and me love chapatis greater than rice. But I attempt to make it much more special by adding something in it and make it a bit of different than the same old ones. Last month I made this chapati just by adding some cilantro in it, since I had plenty of cilantro lying poorly in my fridge for few weeks.
But later I discovered that it gave a pleasant flavour to it and truly the chapatis looked so pretty with those little specks of green popping throughout them. We had it with nice spicy chicken curry which is so rattling easy to make, I’ll post that very soon. Now off you go to the recipe and tell me what’s your way of creating chapati looks pretty.
Similar Recipes,
Masala Chapati
Coriander Chapati
Aloo Paratha
Cabbage Paratha
Radish Paratha
Egg Paratha
If you have got any questions not covered on this post and should you need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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📖 Recipe
Coriander Roti Recipe | Coriander Chapati Recipe
Coriander Roti Recipe with step-by-step pictures. This can be a soft roti recipe flavoured with coriander and wheat flour.
Nutrition Facts
Coriander Roti Recipe | Coriander Chapati Recipe
Amount Per Serving (1 servings)
Calories 289
Calories from Fat 72
% Every day Value*
Fat 8g12%
Saturated Fat 1g6%
Trans Fat 0.03g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Sodium 1mg0%
Potassium 67mg2%
Carbohydrates 48g16%
Fiber 2g8%
Sugar 0.2g0%
Protein 6g12%
Calcium 9mg1%
Iron 3mg17%
* Percent Every day Values are based on a 2000 calorie weight loss program.
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Coriander Roti Recipe Step by Step Pictures
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| Take all of your ingredients |
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| Add them in a bowl |
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| Mix well along with your hands |
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| and make right into a soft dough..Allow them to rest for jiffy |
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| Divide them into equal portions |
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| Roll them into chapati |
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| and toast them in tawa |
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| flip over and cook |
