Cherupayar Ularthiyathu or Green gram stir fry with step-by-step pictures. Easy stir fried green gram taste amazing with rice or porridge like my Paal Kanji.
Cherupayar Ularthiyathu Recipe
Green gram stir fry recipe with step-by-step pictures. This recipe is super easy to make and goes well with porridge of your alternative.
About Cherupayar Ularthiyathu
Should you ever ask me what do you wish after every week of tiring days or whenever you drop home after a protracted vacation or feel like eating nothing heavily because you’ve gotten got right into a overeating week. Actually i crave for this if i didn’t get to eat this for greater than a month or so..Then that is the reply from me. This combo is amazing. There’s nothing more comfortable for me than this.
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Hope you’ll give this a attempt to let me know the way it seems for you.
If you’ve gotten any questions not covered on this post and if you happen to need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
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📖 Recipe
Cherupayar Ularthiyathu Recipe | Green Gram Stir Fry
Green gram or Cheru Payar Tossed with a spicy onion and garlic mixture which fits well with plain kanji or broken rice porridge.
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Cherupayar Ularthiyathu with Step by Step Pictures
1)Take green gram in a pressure cooker. Cook them for 1 whistle.
2)Drain them.
3)Take shallots and garlic in a blender
4)Add dry red chillis
5)Grind them coarse.
6)Heat coconut oil in a pan
7)Add seasoning ingredients
8)Add curry leaves and dry red chillies
9)Fry till crispy
10)Add in ground masala
11)Stir fry for 1 mins.
12)Add salt
13) Add cooked green gram
14)Mix well
15)Serve
