Veggie Pizza Recipe | Whole Wheat Veggie Pizza Recipe

Veggie Pizza recipe, made with whole wheat flour and topped with homemade pizza sauce, vegetables and cheese. Few tricks for getting the proper pizza crust is included on this recipe.

Veggie Pizza Recipe

Pizza is hottest and most loved dish around the globe. It’s so good because you may easily customise it as per your taste and liking. You may add any topping as you want for youths, adults. You may load it with all of your favourite healthy vegetable decisions, and it’s meatless so it’s great if you’ve gotten vegetarians in your loved ones!

About Veggie Pizza Recipe

Delicious veggie pizza made with whole wheat base which taste super delicious and is pretty healthy too. I made this pizza in forged iron pan for crispy crust.

There are few suggestions and tricks to get an ideal pizza. Very first thing you should know is getting the pizza crust right. You wish a idiot proof pizza dough for that.

When you ask kids their favourite food, their first answer can be Pizza. Pizza are an excellent hit with kids they usually adore it anytime of the week. However the pizza which you get from shops usually are not that much healthy, So make pizza at home because homemade are a lot healthier and guilt free.

Searching for more meatless recipes, italian penne pasta, chinese style pasta, vegetarian lasagna.

You may check my Basic dough, whole wheat pizza dough, able to cook pizza base or yeast free pizza dough.

 

homemade veggie pizza recipe

 

 

Topping Ideas on a Veggie Pizza

  • roasted red peppers
  • roasted broccoli or cauliflower
  • minced garlic
  • sliced button mushrooms
  • thinly sliced tomatoes
  • sliced red, yellow, orange, or green peppers
  • chopped or sliced red, yellow, or green onions
  • sliced olives
  • sliced zucchini
  • boiled sweet corn
  • fresh basil leaves
  • grilled pineapples

Video for Veggie Pizza Recipe

 

Homemade Whole Wheat Veggie Pizza Recipe

Find out how to Make Veggie Pizza at Home

Pizza Dough

Start by making the dough, mix yeast and sugar in warm water. put aside for five mins. Take flour, salt and olive oil in a bowl. Add within the yeast water and make it right into a soft dough. Cover and let the dough rise for 1 to 2 hours till it’s doubled in size.

Preheating Oven & Pan for Pizza

preheat oven to 220 degree c. Heat only the underside heating element mode in oven. Take half of the dough and spread it evenly in an oiled surface till it’s circle in shape. Be sure that the perimeters are little thicker than the centre. Heat a forged iron pan on stove till it’s very popular. Turn off the warmth. Add in little olive oil.

Assembling Pizza

Place the spread pizza base within the pan and spread pizza sauce on top generously. Now sprinkle your topping. I used onions, each color capsicum. Transfer the forged iron pan into the oven, place it in the bottom rack of the oven. Cook this for 10 to 12 mins till the bottom is crispy.

Baking Pizza

Now remove the pizza from the oven, spread cheese throughout it. Arrange some black olives on top. Drizzle little extra olive oil. Pop the pan back into the oven. Now place the oven rack near the grill on top. Set the oven to grill mode and cook till the cheese is bubbly and golden it is going to take around 2 mins.

Serving

Remove the pan from oven and sprinkle some oregano seasoning. Rigorously remove the pizza from the pan, slice into triangles. Serve.

 

If you’ve gotten any questions not covered on this post and should you need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

📖 Recipe

Veggie Pizza Recipe | Whole Wheat Veggie Pizza Recipe

Whole wheat veggie pizza made using whole wheat pizza base loaded with vegetables and cheese with crispy pizza crust and molten cheese.

Prep Time 15 mins

Cook Time 30 mins

Resting Time 2 hrs

Total Time 2 hrs 40 mins

Course Predominant

Cuisine Indian, Italian

Servings 4 servings

Calories 625 kcal

Ingredients  

For Whole Wheat Pizza Base

Notes

Suggestions for Crispy Pizza Crust

  • Be sure that you utilize forged iron pan to bake your pizza.
  • Keep your forged iron pan hot when transferring the dough into the pan.
  • Cook in the underside rack of the oven throughout the first bake to make sure the base of the pizza gets crispy.
  • Each time you remove the pan from oven, put the forged iron pan on gas flame to make sure that it doesn’t loses its heat.
  • Drizzle olive oil within the forged iron pan before putting the dough, olive oil helps in getting crisp texture.

Toppings Ideas

  • Pineapples, Chicken pepperoni, sausages, cooked chicken, cooked paneer, baby corn, sweetcorn, mushrooms, spinach, figs are a number of the pizza toppings you should utilize.

Nutrition Facts

Veggie Pizza Recipe | Whole Wheat Veggie Pizza Recipe

Amount Per Serving (1 serving)

Calories 625
Calories from Fat 243

% Each day Value*

Fat 27g42%

Saturated Fat 9g56%

Polyunsaturated Fat 3g

Monounsaturated Fat 12g

Cholesterol 44mg15%

Sodium 1599mg70%

Potassium 532mg15%

Carbohydrates 76g25%

Fiber 13g54%

Sugar 6g7%

Protein 27g54%

Vitamin A 1338IU27%

Vitamin C 40mg48%

Calcium 327mg33%

Iron 4mg22%

* Percent Each day Values are based on a 2000 calorie food plan.

Keyword farmhouse pizza, pizza, pizza base, pizza crust

Prevent your screen from going dark

Veggie Pizza Recipe Step by Step Pictures

1)Start by making pizza dough. Take warm water in a bowl.

 

 

2)Add in sugar

 

3)Add in dry yeast and put aside for five mins.

 

4)Take wheat flour in a bowl.

 

5)Add salt.

 

6)Add within the yeast mixture.

 

7)Add olive oil.

 

8)Knead to a soft dough.

 

9)Add little oil within the dough.

 

10)Cover with kitchen towel and let it rise for 1 to 2 hours.

 

11)Dough is well risen.

 

12)Take small portion of dough, spread it using your hands in a oiled board.

 

13)Spread it evenly.

 

14)Be sure that you create a rim on the pizza

 

15)Heat forged iron pan.

 

16)Add in little olive oil.

 

17)Place the rolled dough

 

18)Spread some pizza sauce

 

19)Sprinkle onions, capsicum on top.

 

20)Pop it in to the underside rack of the oven. Be sure that you set only the underside heating element.

 

21)Pop the pan into the oven and cook for 10 to 12 mins.

 

22)Now it’s baked. the underside should have got super crispy.

 

23)ensure you place the pan back on heat. Sprinkle cheese on top.

 

24)Arrange olives on top.

 

25)Place it back into the oven. Now use the highest heating element. Grill the pizza for two mins or so.

 

26)Now pizza is cooked.

 

27)Look how crispy the pizza crust is.

 

28)Enjoy

Suggestions & Tricks

  • Be sure that you utilize forged iron pan to bake your pizza.
  • Keep your forged iron pan hot when transferring the dough into the pan.
  • Cook in the underside rack of the oven throughout the first bake to make sure the base of the pizza gets crispy.
  • Each time you remove the pan from oven, put the forged iron pan on gas flame to make sure that it doesn’t loses its heat.
  • Drizzle olive oil within the forged iron pan before putting the dough, olive oil helps in getting crisp texture.

Incessantly Asked Questions

Find out how to not make pizza crust soggy?

Using forged iron pan may be very vital in getting the proper crispy crust.

Find out how to reheat a pizza?

You may reheat pizza in oven.Just pop it right into a 180 degree c preheated oven and cook for five to six mins.

You may reheat it in microwave for just 30 seconds. I suggest to line a paper towel in a spot after which put the pizza on it and cook.

MORE PIZZA RECIPES YOU’LL LOVE

  1. Cheese burst pizza
  2. Egg pizza
  3. White Garlic Pizza
  4. Sweet corn pizza

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