Quick Mango Mousse Recipe with step-by-step pictures. This recipe is with mango flavor and has a lightweight and creamy texture that just melts in your mouth.
Quick Mango Mousse
I’m in mousse mood, recently i shared my chocolate mousse recipe which was a brilliant hit with you all..So i assumed why not share an easy mango mousse, since mangoes are in season…
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Ingredients for Quick Mango Mousse
- Ripe Mangoes – 1 cup peeled and chopped
- Cream – ¼ cup ( I used 25% fat fresh cream)
- Sugar – 3 tbsp
- Vanilla Essence – ½ tsp
This recipe is very easy to place together, just take few ingredients in a blender and puree till smooth, now what you will have is a delicious thick, creamy, fresh mousse..YUM YUM..You possibly can fill this in small glasses, but i just poured it in a single tall glass and we each (hubby & me) enjoyed it..
Hope you’ll give this a attempt to let me know the way it seems for you..
How one can Make Quick Mango Mousse
- Take all of the ingredients in a blender and puree till smooth.
- Pour it into glass and chill for two to three hours.
- Serve.
If you will have any questions not covered on this post and in case you need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe
Quick Mango Mousse Recipe
Quick Mango Mousse Recipe with step-by-step pictures. This recipe is with mango flavor and has a lightweight and creamy texture that just melts in your mouth.
Nutrition Facts
Quick Mango Mousse Recipe
Amount Per Serving (1 g)
Calories 173
Calories from Fat 99
% Day by day Value*
Fat 11g17%
Saturated Fat 7g44%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 3g
Cholesterol 34mg11%
Sodium 8mg0%
Potassium 30mg1%
Carbohydrates 19g6%
Sugar 19g21%
Protein 1g2%
Vitamin A 437IU9%
Vitamin C 0.2mg0%
Calcium 20mg2%
Iron 0.04mg0%
* Percent Day by day Values are based on a 2000 calorie weight-reduction plan.
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Quick Mango Mousse Recipe Step by Step
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You will want mangoes, cream, sugar and vanilla |
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Take your ripe mangoes |
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Peel off the skin |
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Measure them, you wish roughly 1 cup of chopped mangoes |
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now measure ¼ cup of cream |
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take mangoes in a blender |
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add in cream |
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add in sugar |
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a splash of vanilla goes in |
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mix them to a smooth puree |
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it’s thick, moussey and delicious |
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Take your favourite glass |
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fill with the delicious mousse |
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Top with some chocolate sprinkles |
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Chill for couple of hours |