Pumpkin Puree Recipe

Pumpkin Puree Recipe with step-by-step pictures. Fresh pumpkin puree made homemade with pumpkins.

 

Pumpkin Puree Recipe

In the event you consider halloween the very first thing which involves your mind is pumpkins which plays a vital part. An important and familiar stuffs like cakes , cupcakes and plenty of more has pumpkins in it. So I assumed of constructing the identical and show you here. The very first thing which I made is a large batch of homemade easy pumpkin puree. Many individuals roast pumpkin and make puree out of it. But someway I’m not within the mood, so I took the straightforward way and made it by steaming. I might recommend you to offer this a try since it makes life so easier.

 

So make this batch immediately in order that we will go ahead and make pumpkin pancakes, waffles, cupcake, cakes and plenty of more in the approaching days.

 

If you may have any questions not covered on this post and should you need assistance, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

📖 Recipe

Pumpkin Puree Recipe

Pumpkin Puree Recipe with step-by-step pictures. Fresh pumpkin puree made homemade with pumpkins.

Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Course Dessert

Cuisine American

Notes

1.Cool completely before you freezer them.
2.You’ll be able to freeze them for six months, You’ll be able to store them within the fridge for upto per week in an air tight container.

Prevent your screen from going dark

 

 

Pumpkin Puree Recipe with Step by Step pictures

 

Select a pleasant, fresh, firm, small pumpkin

 

cut them in half

 

Scoop off the seeds

 

Peel them..It would be just a little tough, but should you use a pointy peeler, u can do it easily

 

now cut them in small pieces

 

throw them in a big pot

 

cover with water

 

put them on heat

 

cover with a lid

 

cook them for 20-30 mins

 

till they’re so soft

 

drain them 

 

and transfer them to a food processor

 

now puree them to a smooth consistency

 

It won’t take very long if the pumpkin is cooked perfectly

 

Now these are able to make some pancakes, cakes or some muffins

 

I froze them to make use of later.

 

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